The little things

This whole farm life thing has a lot of big things. Fences to build, irrigation considerations, gardens, crop planting density, creating new pasture on poor ground, and so on. But it's a lot of little things too.
The daily chores aren't huge but there are a lot of them. I know this. I knew this. But as we prepare for the arrival of our little girl, I'm slowly trying to take over or at least practice on the weekends. It adds up! And small mistakes can have huge consequences.
We had some chicken losses because I forgot to tell the house sitter to check a specific spot for some birds that stubbornly refuse to enter the coop each night and the dog wanted to play with them.
No ones fault but mine. But it reinforced that I need to spend more time acclimating the dog to the birds so she doesn't see them as playmates.
Primarily this means she goes on a very short leash and I try to keep her sitting as the birds come and investigate. The turkeys and geese are the only ones not afraid. And Christmas Goose is downright brazen!

I actually had to separate them because Vasi was only going to tolerate being bitten and body slammed for so long. She did nip half heartedly at him once and had to be told no but all in all she did really well. Eventually I had to bring her in because she got too excited.
While all this is going down, we've got a new litter of bunnies just opening their eyes!
I've got some ideas for reducing the feeding and watering chores, but so little time to build the stuff. I already know that next year I need to have some sort of irrigation system and better soil amendments.
The black oil sunflowers have started blooming but they're a bit short, probably a nitrogen issue. Still pretty though!
Anyway, just a short post to show I'm still here and get some pretty pictures out there. This heat is unbearable. We need rain!

Reducing feed costs through forage based pasture pt 4: unleash the embden!

Seems to be the topic of the summer, eh? Well, it seems to be a success so far!
While patch 3 is growing in quite nicely, patch 2 has been deemed ready for the geese.
So we turned them loose! Honestly, it was far less dramatic than we were hoping for. But still cool. They enjoyed it. But I really think the turkeys enjoyed it more.

But ultimately, the point is that they were eating a renewable food source. The geese eat a ton, and that adds up.
But here they are, eating something we grew ourselves. Something that will keep growing and keep feeding them. And that's what this whole experiment was about. More to come on this!

Reducing feed costs through forage based pasture part 2: dearth of information!

While formulating my plan for turning the yard into pasture, I stumbled across an interesting problem. No one seems to have done it before. 

Now, to clarify, I mean no one seems to have done exactly what I was planning. Plenty of people have created pastures, or even seeded a pasture with just forage crops. Or grew a forage blend for their chickens. But not the way I was wanting. People created whole new pastures with grass, or an entire field with turnips, or grew forage greens in trays for confined birds to pick clean. 

I could not find any source for information on a mixed grass and forage pasture specifically designed for poultry and waterfowl. It was even difficult to find info on when new pasture could be grazed!

Piecemeal, I’ve been able to find a few things and I want to share them here for anyone considering a similar project. 

First, it can be done! Best time for it is in the spring while there is still some rain in the forecast but it’s starting to warm up. Most forage crops do need to be planted deeper than grass so I would suggest two separate sowings for that purpose. Keep them moist until germination and don’t let it dry out until it’s well established. 

What constitutes well established? Well, it depends on the plant! Now this was one of the toughest bits to find so I definitely want to share! From the university of Georgia’s college of agricultural and environmental sciences, for most forage based crops, you should wait for a specific height before a first grazing, and then only allow it grazed down to a specific height before a recovery period. 

Here is a screenshot of a chart provided at their page. Another super useful tip that wasn’t easy to find is the “pluck test.” 

Yeah. That’s it. “Pluck test.” No further description provided. Basically everyone talking about it assumes you already know about it. Like it’s some common knowledge farmy thing that everyone knows. Can I get a facepalm?

Ok, so enough vague references and one blurry zoomed too far out picture, I think I’ve figured it out. So you’ve got your tillered (grass with multiple blades coming from the plant or something like that) grass plant. Grab a blade of it and pull. If the plant starts to uproot, it’s not ready for grazing. If the leaf just comes right off without disturbing the roots, then it’s ready.  In my photo you can see that the blade of grass severed when I tried to pull. That particular plant is ready for grazing. 

Was that sooooo difficult to write, other bloggers and authors???

Others recommended 6-8 weeks of no grazing to establish, but of course that would vary based on soil quality, what kind of forage you planted, what you’re planning to graze, and how much water and sun they’ve received. I feel height plus pluck is the best route. 

If you do a quick Google or YouTube search for growing forage for poultry, you’ll mainly find city dwellers growing patches or trays of this stuff for their birds. They are allowed to eat it all the way to the roots and then it’s replanted. 

I want a stable pasture that will reduce my feed costs while giving the birds something to do. If you have any additional insights, you know where the comment button is!

Reducing feed costs through forage based pasture

Some time ago I sat down and did the math. If we don’t get any more birds and they stop growing (some of them are four inches tall), they will consume roughly 2,000 pounds of prepared chicken food in a 12 month period. That’s 40 50lb bags at roughly $13 each for a total of $650.

Honestly, that’s not terrible considering the number of eggs, chicks, and meat we get both for ourselves and (eggs and chicks only at this point. Talking to you, USDA!) others. But I’m convinced we can do better. 

Initially I thought the best way would simply be to grow our own in the form of wheat, buckwheat, barley, corn, sunflowers, and peas. And I am doing that, but there’s a substantial space requirement and length of time before any gains are made, so it’s not perfect. So far I’ve just got those tiny patches next to the rabbit run. 

While the grains grow, what can I do? If only there was a way to make the birds feed themselves… 

Oh wait, there is! While chickens lack the ability to digest grass, they do love the bugs that live in and around it. They do love tender young leaves. And the geese will gladly mow the grass,  as evidenced by the back yard (pictured above post geese). So I should plant a new lawn! Not just any lawn, but a mix that will meet most of their nutritional requirements!

Hmm. There are seed loving birds all over the lawn. Cross fencing it is!

To be clear, I am not doing this in the most ideal way. So if you are starting out, plan ahead and do everything I did, but before you got the birds and not in the summer heat!

Followers may recall that when we moved in here almost exactly one year ago, the entire front yard was rock hard, dry, dusty, and all around useless. Couple straggly bits of grass and a few dandelions. Other than that, it was tougher than some roads I’ve driven. If that’s your starting point, you’ve got to improve the soil. 

In Earn your keep, animals, I talked about using straw mulch in the chicken yard. Short recap. They scratch it up into tiny pieces, which adds moisture retaining organic matter, and poop all over it to add nitrogen. Well, after a few heavy rains and quite a few bales of straw, they did an admirable job. There is now a nearly one foot thick layer of rich topsoil. Plus a bunch of straw. 

Raking it back to expose the topsoil left me with quite a pile of straw/soil mix. Basically it was mostly soil but about 1/3 of it was very finely chopped straw.  Just gonna call it mulch from here on. I initially purchased two bags of seed. A forage blend and a pasture grass blend. 

I sprinkled the forage blend at probably 1/4 the recommended seeding rate and lightly covered with the mulch. That was followed by a generous sprinkling of the pasture seed followed by another layer of mulch. 

The layering put the first seeds at their recommended planting depth without having the grass seed too deep. It also protects it from birds. Songbirds. Chickens can still get it if you don’t keep them out. Ask me how I know. 

If you’re doing this at the right time of year, you won’t need to water it often. I’m doing it in the summer so I water it every day. Well planned, McFarmFace. But it only took a week for the forage blend to sprout!

Rye came up first, followed by vetch. Then the pasture grasses and the forage peas started in. But no clover. The bag said clover. What do clover seeds look like anyway? Hint. They’re the super tiny ones that fall to the bottom of the bag so you don’t get any if you grab from the top. 

Yeah, so added clover afterwards. And while I was at it, got a whole bag of a different kind of clover because biodiversity is awesome. Also cool, this company inoculates the seeds for you so  nitrogen fixing is taken care of!

I also fenced off a section of the back yard and basically did the same thing there, just working around the tufts of grass that hadn’t been eaten. In hindsight, probably should have pulled those if the birds didn’t like them. Ugh. Next time. 

It’s been a few weeks now and the front yard is starting to look almost like a yard! The back section has clover (I grabbed from the bottom of the bag that time) and rye coming in. 

While all this gets established enough to tolerate grazing, just gotta keep on buying commercial food. I also plan on setting up more temporary cross fencing and starting other sections. One piece at a time, I’ll transform this into pasture. I’ll keep you updated along the way!

Of note: with the exception of a few vitamins, we estimate that a combination of wheat, barley, peas, black oil sunflower seeds, and buckwheat will meet all the nutritional requirements for the poultry. We will be growing those for actual feed. The yard will contain ryegrain, Austrian winter peas, common vetch, buckwheat, Dutch white clover, medium red clover, pennlate orchardgrass, annual ryegrass, tall fescue, and perennial ryegrass. With any luck, this will mean a lot less prepared feed, and no lawnmower. I’ll post updates to this periodically. I was quite perplexed at how very little information there was on this topic online. 

Meat Rabbits does mean meat. 

First thing first. If you don’t want to read about raising animals for food and all that it involves, just go ahead and stop reading. If discussing the humane slaughter of animals for food is going to upset you, don’t put yourself through that. 

Today, we processed three rabbits. We limited ourselves to three because we’ve never done rabbits before and didn’t want to be overwhelmed. Honestly though, it was far easier than I’d expected. It’s still never enjoyable to end a life that you’ve cared for and raised for weeks, but we found what may be the best way for us. 

First, the three largest of the rabbits were placed in their own little pen near where we would process them, and left there for a couple hours. This served two purposes. It meant they were less likely to have a completely full bladder (and that worked great for two of three!) and most importantly, they had time to relax before slaughter. We wanted them to be calm and at ease. Not just because adrenaline can affect taste, but because we do care for them. 

Now I’ve read dozens if not hundreds of opinions about the best method. I’m not going to list them, but we chose a pellet gun. Crosman air rifle. 1000 fps at full power. We chose this method because of how fast it is. The shot is into the brain and the rabbit is out almost instantly. No struggling, no noise. It just drops. The rifle is quiet enough that it doesn’t even startle the other rabbits. Nibbling on grass and everything goes black. 

All in all, it was quick and quiet, and we like that. The fiancée made quick work of the meat, and was pretty proud of how it turned out!

I’ve saved the hides. When we process the other three, I’ll teach myself to tan them. Apparently the best way to store them is rolled up in a ziplock bag in the freezer. 

I was really worried that this would be harder than the chickens, but ultimately the rifle made it much quicker and easier. There’s no indication they felt anything at all, which is very important to me. And now I know I can handle it, which is also important because we are planning on having more animals. 

Though it was difficult for me, it was totally worth it. We had one for dinner last night and it was absolutely amazing. We will be needing more rabbits!

I bring you photos of dirt!

That’s right, photos of dirt. Ok, so there’s a little more to it than that. 

Of our fenced in areas, we have a lot of cross fencing. We can isolate the dog from the front chicken yard. We can isolate the front from the side and back, the garden from the back, etc. It’s astoundingly useful. 

Anywho, the first area mentioned doesn’t get a lot of use now that Vasi is growing up. She spends every night roaming the entire front, side, and back yard. So I figured I should put it to good use. 

The geese have pretty much mowed the entire back yard. So for now they are in a temporary pen outside the yard where the grass, clover, and plantain have gotten tall. So, starting with the dog area, I’ve decided to plant a forage lawn. 

I got two bags of seed. The first is a pasture grass blend for our region and the second is a forage blend of field peas, clover, rye, buckwheat, etc. 

You may recall that the entire front yard was dry, dusty, rock hard and dead when we moved in. The chickens have done a marvelous job of rejuvenating it. It’s now rich, dark soil. 

So I raked up the straw mulch and loosened the topsoil. I spread the forage blend first, covered with the dirt/straw mix I’d raked up, then pasture grass, and more of the dirt/straw mix. 

Well, that was a week ago. And things have begun sprouting!!! With the dry, hot weather we’ve been having, it needs a lot of water. Not the ideal time to plant a lawn, but the geese are rapidly outgrowing what we’ve got. Got to plan ahead for their continued growth. I also cross fenced a section of the back yard and planted it. 

Also, my wheat is starting to form seed heads!

Naming livestock

Some advice I’ve gotten since well before even purchasing our land was don’t name your animals. I suppose that for most people, once you name an animal, it becomes a pet rather than food, and it’s harder to kill an animal you love. 

But here’s the thing. We love all our animals. The chickens, the turkeys, the bunnies, the geese, and whatever else we end up getting. They get petted and snuggled (sometimes whether they want it or not!) and treats every day. Maybe this does make slaughter harder, but we both believe that it’s important to love these animals. After all, they’re losing their lives so that ours can continue. If that doesn’t deserve some love, I don’t know what does!

We started this venture largely to control what we eat. Factory farming is not sustainable, no matter what the agricultural giants would have you believe. It poisons the land and makes the food worth less to your body. The healthiest food comes from healthy and happy animals. As such, we work to make sure our animals have the best lives they possibly can. And that includes snuggles from time to time. 

Sold out for the season!

The last of the turklets have been reserved for sale! We have three that we will keep for ourselves. One for more eggs next year, one for our thanksgiving, and one to sell for thanksgiving. 

I honestly wasn’t sure for a while there how many we would end up being left with, and I’d planned on keeping more of them. But for our first season selling birds, this isn’t bad at all. The animals have essentially covered 3/4 of their costs for this month and that’s a pretty big deal. 

I don’t expect Diane to lay any more eggs. She seems rather determined to sit on an empty nest for now. Though we are trying to break her broodiness. 

We’ve got more Bielefelder eggs set under Chipmunk, and the bunnies will do what bunnies will do, but I think beyond that we are done adding animals for this year. Time to focus on clearing and fencing the pasture and getting fruit trees in the ground and vegetable garden patches cleared. 

Small successes 

The incubator didn’t pan out (but I’ve got some ideas on that) but the Bielefelder eggs aren’t a total wash. After hatching the turkey eggs, chipmunk took some Bielefelder eggs. Some losses, not her fault. But we did get four cherps!

Had I thought the nest boxes out better, she would be raising the chicks. But it’s a tall wall and along way down so they went in the brooder with the turklets. 

Three cockerels of the four eggs. Not thrilled about that, but it’s three chicken dinners this winter! Note the overall light coloration and the yellow spot on his head?

One of the great things about this breed is the auto sexing. The females look quite different!

So, I’ve got a few little projects. Add nest boxes that are more conducive to hen reared chicks (front entry, ramp, not too high) and upgrade the incubator. It’s a still air, and that’s not ideal because the temperature isn’t consistent. But a small computer fan will help with that. 

We are going to try for another clutch of Bielefelder eggs, but that’s probably it for this year. Got a lot going on what with the human baby on the way and whatnot! In the meantime, check out this vogue chick!

Surprise!

She thought she was losing her mind. 

You may recall that several weeks ago, the rabbits were a bit on the escapey side. That’s important to remember. 

Last night while I was at work, the girlfriend was counting the bunnies from the window. All present and accounted for. Plus an extra. What.

Sure she was seeing things, she went down and investigated the blue shelter she had seen it hop into. She had noticed it was full of straw a week ago and assumed I’d done it. 

Try to remember that all our bunnies are white. The girls have brown ears and noses. That looks… grey… 

Yeah, that’s grey. Seems the girl who was out in the woods longest had a one night stand and brought back a souvenir!

Any worries we had about the rabbits raising babies on their own are gone. They raised these two for at least a week without us even knowing! Their eyes are open.

Now for the big question. Who’s the daddy? Or rather, what’s the daddy? If this was a wild rabbit, then these two kits are like mules. Strong, but sterile. If he was a feral domestic rabbit, then we now have a new color option and wider gene pool. 

The only thing I can think to do is contact our agricultural extension office and ask if they can determine species. Any other ideas? 

In the meantime, two extra bunnies! And we’ve sold five already. May or may not sell more. Might process the ones we have left. We shall see!